- Cooked chicken fillet - 200 Grams
- Boiled veal - 200 Grams
- Eggs boiled - 2 pieces
- Fresh cucumbers - 300 Grams
- Potatoes in a uniform - 100 Grams
- Sausage - 200 Grams
- Mustard - 1 teaspoon
- Kefir - 1 Liter
- Kvass - 1,5 Liters
- Green onions - 100 Grams
- Sour cream 20% - 150 Grams
- Fresh greens - - To taste
- Salt, pepper - - To taste
- Lemon juice - 1 piece
- Mayonnaise - 150 Grams (optional)
Prepare all the necessary ingredients. Dice the sausage. Also cut the cucumber into cubes. Potatoes. Cut the egg. And also meat and chicken. In a saucepan, mix kvass, kefir and mustard. We put sour cream and mayonnaise. We mix everything thoroughly. Add all the sliced ingredients. Squeeze out the lemon juice. To taste salt and pepper and ready! Bon Appetit!
Servings: 4