Chicken with celery

First we prepare marinade. To do this, in soy sauce squeeze a couple of cloves of garlic, add Ingredients:

• Chicken - 1 piece
• Potatoes - 3-4 pieces
• Celery - 300 Grams
• Carrot - 1 piece
• Onion - 1 Piece
• Tomato - 1 piece
• Soy sauce - 30 milliliters
• Sour Cream - 150 Grams
• Garlic - 2 Teeth
• Spices - - To taste

Instructions

First we prepare marinade. To do this in soy sauce squeeze a couple of cloves of garlic, add your favorite spices and mix thoroughly. Whole carcass chicken pour this marinade and leave for 30 minutes - let it marinate. All our vegetables are cut into cubes of medium size. Lubricate the shape for baking with vegetable oil, lay out on it diced vegetables, put the pickled chicken in the center, pour all sour cream, cover with foil and put in the oven. Bake for 45 minutes at a temperature of 200 degrees until the chicken and vegetables are ready. Done!

Servings: 5-7